Saturday, March 21st learn what to do with fennel, artichokes & asparagus! The price is $50 per person. Classes take place in the kitchen at il Bistro Italiano (400 Main Street) on Saturday mornings from 9am - noon (approx). Please be on time, wear closed toe comfortable shoes and bring an apron if you have one. The maximum is six people in each class. Please call Lori @ 243-8662 to reserve your spot!